Explore the flavorful world of Mexican potato dishes. From zesty appetizers to savory mains, discover a symphony of tastes and textures in these beloved Mexican spud creations.
In Mexico, potatoes are commonly referred to as papas. This term is used to describe various potato varieties and is widely recognized in the country.
Many Mexican potato dishes incorporate a variety of seasonings, including chiles, cumin, cilantro, and garlic, which contribute to the dishes’ delicious and complex taste profiles.
So, let me show you my favorite Mexican potato dishes that I make at home over and over. They are easy to make, budget-friendly, and super delicious!
1. Potato Tacos
These crispy tacos feature delicious seasoned mashed potatoes, stuffed in tortillas and fried to perfection. They’re topped with salsa, cheese, lettuce, and onions, offering a satisfying and flavorful vegetarian dish.
2. Papas a la Mexicana
Diced potatoes mixed with a combination of sautéed onions, chilies, and tomatoes. A delicious mixture that can either be served as a side dish or used to stuff in tacos, quesadillas, or gorditas.
3. Papas Con Huevo
The ultimate Mexican potato breakfast! Tender chunks of potatoes sautéed with onions and chilies, then combined with scrambled eggs. Serve with a side of refried beans for a traditional breakfast.
4. Chorizo Con Papas
Spicy chorizo sausage combined with diced potatoes. It’s a flavorful and hearty combination often served as a filling for tacos or as a breakfast dish.
5. Chipotle Potato Salad
A classic potato salad with a Mexican spin! The creamy chipotle dressing is perfect to add the right amount of smokiness and spiciness. Perfect to bring to potlucks and BBQs!
6. Papas Gratinadas
These papas gratinadas are made by layering sliced parboiled potatoes with a creamy mixture made of Mexican crema, eggs, milk, and smoked paprika; then baked until bubbly.
7. Quesadillas de Papa
Deep-fried potato quesadillas made with corn dough and stuffed with a creamy mixture of potatoes, cheese, cream, and pickled jalapeños. Serve with your favorite toppings like lettuce, onions, and jalapeno salsa.
8. Tortitas de Papa
Tender on the slide and slightly crispy on the outside, these potato patties are delicious and can be served as a main dish with a green salad on the side or as an appetizer with a dipping sauce.
9. Papitas Con Chile
These papitas (little potatoes in Spanish) are spicy, tangy, and smoky. They are served as a tasty appetizer along with refreshing drinks or as a side dish.
10. Caldo de Queso con Papas
A hearty cheese and potato soup from northern Mexico. Tender chunks of potatoes and cheese simmered in a simple, yet flavorful broth. Definitely one of the most delicious Mexican potato dishes you’ll want to try!
11. Chicken Adobo With Potatoes
A comforting stew made of chicken and potatoes cooked in a flavorful adobo sauce. Serve with rice or tortillas on the side for a fulfilling meal.
12. Picadillo With Potatoes
This Mexican picadillo recipe is made with ground meat, along with tender pieces of potato simmered in an onion, garlic, tomato, and serrano chile broth. Serve with a side of Spanish rice and refried beans for a fulfilling meal.
13. Bistec Con Papas
A hearty meal can be done with so little! This steak and potatoes are cooked in a simple, yet tasty sauce with tomatoes, chiles, and spices.
Pambazos are a Mexican sandwich coated in guajillo sauce and stuffed with potatoes & chorizo. It is a popular street food from central Mexico.
Camotes are sweet potatoes, in this recipe, they’re simmered in a sweet piloncillo syrup and served as dessert or breakfast with a glass of milk. It is one of the most traditional sweet Mexican potato dishes you’ll find.
Are potatoes used in Mexican cuisine?
Yes, potatoes are used in Mexican cuisine, and they play a significant role in various traditional dishes. While they may not be as central as some other ingredients like corn or chili peppers, potatoes are still a versatile and important component in Mexican cooking.
What is the most popular potato dish?
In Mexico, one of the most popular and beloved potato dishes is Papas a la Mexicana. This dish consists of diced potatoes that are sautéed with onions, tomatoes, and chili peppers.
Do potatoes come from Mexico?
Potatoes do not originate from Mexico. Potatoes are native to South America, specifically the Andean region. However, they have become an integral part of Mexican cuisine over the centuries, adapted to various regional dishes and cooking styles.
Did you love those Mexican potato dishes?
Maricruz Avalos Flores is a Mexican cook and photographer living in Italy where she shares authentic Mexican & Italian recipes that can be easily made at home using easy-to-find ingredients.