Raspados Mexicanos  Drink

Raspados Mexicanos  Drink

M.A. Kitchen

Discover Raspados Mexicanos! Cool off with this refreshing Mexican shaved ice treat, drizzled with fruity syrups.  It is perfect for hot days and parties!


 1 lb strawberries (cut into quarters) 1 cup sugar 2 ½ cups water ice (as needed)


Step 1: In a saucepan, dissolve sugar in water and boil for 5 minutes. Add strawberries, simmer 20 minutes. 


Step 2: After cooling, transfer the mixture to a jar and refrigerate for 2 hours. 


Step 3: Fill your blender halfway with ice cubes. Pulse on high until ice is finely shaved. 


Step 4: Fill cups with shaved ice, drizzle syrup, add fruit, and serve with a straw and spoon. 

Raspados Mexicanos are the ultimate summer delight! 

01 Agua de Melon

02 Blue Corn Atole

03 Agua de Sandía

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