Easy Tomatillo Red Chili Salsa

M.A. Kitchen M.A. Kitchen

Elevate your Mexican dishes with our essential Tomatillo Red Chili Salsa. Made from roasted tomatillos, chile de árbol, guajillo peppers, and garlic—a perfect drizzle for tacos, tostadas, and sopes.

Step 1: Heat a comal or skillet over medium heat until smoky, then roast tomatillos for 10 mins, flipping occasionally, until soft and charred. Get the recipe

Step 2: Halfway, add onions and garlic; roast till onions are translucent. Get the recipe

Step 3: Briefly roast chilies. Get the recipe

Step 4: Blend peeled garlic, chilies, onions, half tomatillos, 1 tsp salt, ½ cup water till smooth. Get the recipe

Step 5: Add remaining tomatillos, pulse, adjust salt, transfer to bowl or jar. Get the recipe

Enjoy this Tomatillo Red Chili Salsa with various Mexican dishes!

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Easy Tomatillo Red Chili Salsa

Easy Tomatillo Red Chili Salsa

Elevate your Mexican dishes with our essential Tomatillo Red Chili Salsa. Made from roasted tomatillos, chile de árbol, guajillo peppers, and garlic—a perfect drizzle for tacos, tostadas, and sopes.

Enjoy this Tomatillo Red Chili Salsa with various Mexican dishes!

Enjoy this Tomatillo Red Chili Salsa with various Mexican dishes!

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