Mango Pico de Gallo is a Mexican salsa made with fresh produce and served as an appetizer with corn tortilla chips or as a side dish for other preparations.
Ingredients needed:
– 1 cup fresh mango
– 1 ½ cup tomatoes
– ½ cup red onion
– 2-3 green chillies
– bunch cilantro
– 1 lime
– salt