Easy Chorizo Tacos

Easy Chorizo Tacos

M.A. Kitchen

Chorizo Tacos feature soft corn tortillas loaded with savory chorizo, fresh cilantro, onions, and served with zesty salsa and a squeeze of lime.  It is easy to make and bursting with flavor!

Step 1: Heat lard or oil in a pan, add and cook chorizo for 10 minutes. 

Step 2: Warm tortillas in chorizo fat on a skillet until soft. 

Step 3: Assemble tacos by placing chorizo, lettuce, onions, and cilantro on each tortilla. 

Step 4: Serve with a side of zesty salsa and a squeeze of lime. 

Enjoy your mouthwatering Chorizo Tacos! 

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