Easy Chimichurri Rojo

M.A. Kitchen M.A. Kitchen

Elevate your dishes with this easy Chimichurri Rojo recipe—a twist on classic green sauce. Roasted red peppers, vinegar, and smokiness create a savory condiment for grilled meats.

Step 1: Combine all ingredients (except olive oil) in a blender. Get the recipe

Step 2: Blend for desired texture: pulse for chunky or blend longer for paste-like. Get the recipe

Step 3: Mix in the olive oil and season with salt and pepper to taste. Get the recipe

Step 4: Let the red chimichurri sit in a bowl for 30 minutes before serving. Get the recipe

Elevate your dishes with this Chimichurri Rojo!

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Easy Chimichurri Rojo

Easy Chimichurri Rojo

Elevate your dishes with this easy Chimichurri Rojo recipe—a twist on classic green sauce. Roasted red peppers, vinegar, and smokiness create a savory condiment for grilled meats.

Elevate your dishes with this Chimichurri Rojo!

Elevate your dishes with this Chimichurri Rojo!

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