Buttered Bread Slices

Buttered Bread Slices

M.A. Kitchen

Rebanadas de Mantequilla is a popular Mexican treat found in bakeries.  It's made with thick slices of homemade bread, buttercream, and sugar. 

Step 1: Mix bread ingredients (except egg yolk) in a stand mixer for 8-10 minutes until smooth. 

Step 2: Shape dough into a ball, let it rise for 1.5 hours until doubled. 

Step 3: Flatten dough into a 1-inch thick square. 

Step 4: Roll the dough into a log, let it rise for an hour, then preheat the oven, brush with egg yolk, and bake until dark brown. 

Step 5: Cool, slice, and spread with buttercream before enjoying. 

Enjoy this  homemade Buttered Bread Slices!

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