Mexican Flan
4 ingredients
M.A. Kitchen Recipes
Prep Time: 10 Min
Cook Time: 1 hour 15 min
Ingredients
Eggs
Sugar
Milk
Vanilla extract
Step 1
Make the caramel with 3/4 cup sugar + 3 tablespoons of water. Cook over medium heat.
Step 2
Pour into a mold and coat well the bottom.
6 eggs 1/2 cup sugar 3 cups milk vanilla extract
6 eggs
1/2 cup sugar
3 cups milk
vanilla extract
3. Make the custard
step 4
Pour the eggs and milk mixture into the mold.
Step 5
Arrange the mold for
Bain-marie
(double boiler).
For 1 hour and 15 minutes
For 1 hour and 15 minutes
BAKE
Hope you enjoyed this easy recipe for authentic Mexican Flan.
If you want to know more about Mexican cuisine, please visit my blog!
M.A. Kitchen Blog
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