Quesabirria Tacos: A taco made with flavored spiced shredded beef and melty cheese, cooked until crispy and dipped in a delicious spiced broth.
Instant pot (50 min), Slow cooker (8hrs), Oven (4 hrs).
Better to use corn tortillas because are sturdy and can handle better the fillings and moisture. Yellow or blue? You decide.
Birria tacos are served with chopped cilantro and onion, chili salsa and lime juice.
“A scrumptious taco-quesadilla hybrid that will make your heart sing.”
Quesabirria tacos are eaten by dipping the taco into the scrumptious birria broth.