{"id":18837,"date":"2023-03-12T15:00:41","date_gmt":"2023-03-12T14:00:41","guid":{"rendered":"http:\/\/www.maricruzavalos.com\/?p=18837\/"},"modified":"2023-03-12T15:00:53","modified_gmt":"2023-03-12T14:00:53","slug":"salsa-para-adobo","status":"publish","type":"post","link":"https:\/\/www.maricruzavalos.com\/es\/salsa-para-adobo\/","title":{"rendered":"Como Hacer Adobo Mexicano"},"content":{"rendered":"\n<p>Aprende como hacer adobo Mexicano, una deliciosa salsa de chiles para condimentar tus carnes favoritas, verduras, sopas, estofados y todo lo que se te ocurra. \u00a1En esta receta te daremos tips y consejos para que te salsa una salsa adobo 100% deliciosa!<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1800\" data-pin-url=\"https:\/\/www.maricruzavalos.com\/es\/salsa-para-adobo\/?tp_image_id=82240\" src=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce.jpg\" alt=\"Salsa adobo Mexicana en un cuenco de cer\u00e1mica.\" class=\"wp-image-82240\" srcset=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce.jpg 1200w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-200x300.jpg 200w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-683x1024.jpg 683w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-768x1152.jpg 768w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-1024x1536.jpg 1024w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-150x225.jpg 150w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n<style>.kb-table-of-content-nav.kb-table-of-content-id_8901a1-7f .kb-table-of-content-wrap{padding-top:var(--global-kb-spacing-sm, 1.5rem);padding-right:var(--global-kb-spacing-sm, 1.5rem);padding-bottom:var(--global-kb-spacing-sm, 1.5rem);padding-left:var(--global-kb-spacing-sm, 1.5rem);}.kb-table-of-content-nav.kb-table-of-content-id_8901a1-7f .kb-table-of-contents-title-wrap{padding-top:0px;padding-right:0px;padding-bottom:0px;padding-left:0px;}.kb-table-of-content-nav.kb-table-of-content-id_8901a1-7f .kb-table-of-contents-title{font-weight:regular;font-style:normal;}.kb-table-of-content-nav.kb-table-of-content-id_8901a1-7f .kb-table-of-content-wrap .kb-table-of-content-list{font-weight:regular;font-style:normal;margin-top:var(--global-kb-spacing-sm, 1.5rem);margin-right:0px;margin-bottom:0px;margin-left:0px;}<\/style>\n\n\n<p>El adobo Mexicano es una salsa preparada con chiles guajillos, chile ancho y chile pasilla entre otros, adem\u00e1s de especias como ajo, or\u00e9gano, comino, pimienta y hojas de laurel.<\/p>\n\n\n\n<p>Dicha salsa adobada es una base en la cocina Mexicana y se usa para marinar diferentes tipos de carnes, verduras y para dar sabor a sopas y estofados. Por ejemplo el pollo en adobo o las costillas de puerco en adobo.<\/p>\n\n\n\n<p>Dependiendo de la zona en M\u00e9xico podemos encontrar diferentes tipos de adobo que se usan para condimentar o preparar diferentes recetas.<\/p>\n\n\n\n<p>Entre las variantes m\u00e1s comunes est\u00e1n las que llevan otros tipos de chiles, cebolla o incluso tomates. Pero el ingrediente infaltable es sin duda el vinagre que aporta un sabor ligeramente \u00e1cido a esta deliciosa salsa.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1800\" data-pin-url=\"https:\/\/www.maricruzavalos.com\/es\/salsa-para-adobo\/?tp_image_id=82242\" src=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-close-up.jpg\" alt=\"Adobo Mexicano.\" class=\"wp-image-82242\" srcset=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-close-up.jpg 1200w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-close-up-200x300.jpg 200w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-close-up-683x1024.jpg 683w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-close-up-768x1152.jpg 768w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-close-up-1024x1536.jpg 1024w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-close-up-150x225.jpg 150w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredientes<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Chiles<\/strong>: La receta tradicional usa una mezcla de 3 o 4 tipos de chiles, siendo el chile guajillo, el chile pasilla y el chile ancho los m\u00e1s populares. Aunque tambi\u00e9n se pueden agregar otros chiles como el chile chipotle o morita, chile cascabel y si se desea un nivel de picante m\u00e1s alto, el chile de \u00e1rbol es la mejor opci\u00f3n. <\/li>\n\n\n\n<li><strong>Specias y hierbas<\/strong>: Las especias m\u00e1s utilizadas sin duda son el ajo, pimienta negra, comino, or\u00e9gano y laurel. Tambi\u00e9n dependiendo de la receta final otras especias y hierbas arom\u00e1ticas se agregan como el tomillo, mejorana, clavo de olor, canela, etc. <\/li>\n\n\n\n<li><strong>Vinagre<\/strong>: Este es un ingrediente clave, pueden usar vinagre blanco o vinagre de manzana.<\/li>\n\n\n\n<li><strong>Sal<\/strong>: Yo recomiendo agreguen solo un poco, as\u00ed tienen m\u00e1s control sobre la receta final.<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1800\" data-pin-url=\"https:\/\/www.maricruzavalos.com\/es\/salsa-para-adobo\/?tp_image_id=38129\" src=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/chiles_para_adobo.jpg\" alt=\"Ingredientes para el adobo Mexicano.\" class=\"wp-image-38129\" srcset=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/chiles_para_adobo.jpg 1200w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/chiles_para_adobo-200x300.jpg 200w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/chiles_para_adobo-683x1024.jpg 683w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/chiles_para_adobo-768x1152.jpg 768w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/chiles_para_adobo-1024x1536.jpg 1024w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/chiles_para_adobo-150x225.jpg 150w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<p><strong>Nota<\/strong>: <em>Los chiles mexicanos est\u00e1n ya f\u00e1cilmente disponibles en muchos pa\u00edses a trav\u00e9s de negocios como Amazon o tiendas online de productos mexicanos. <\/em><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Como Hacer Adobo Mexicano<\/h2>\n\n\n\n<p>Limpiar los chiles quit\u00e1ndoles el ped\u00fanculo, cort\u00e1ndolos los chiles por mitad y descartando las semillas y venas.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"800\" data-pin-url=\"https:\/\/www.maricruzavalos.com\/es\/salsa-para-adobo\/?tp_image_id=82234\" data-pin-nopin=\"1\" src=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-prep-1.jpg\" alt=\"Limpiando los chile.\" class=\"wp-image-82234\" srcset=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-prep-1.jpg 1200w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-prep-1-300x200.jpg 300w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-prep-1-1024x683.jpg 1024w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-prep-1-768x512.jpg 768w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-prep-1-150x100.jpg 150w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<p>Poner a calentar un comal o sart\u00e9n a fuego medio bajo y tostar ligeramente los chiles por ambos lados.<\/p>\n\n\n\n<p class=\"has-theme-palette-7-background-color has-background\"><strong>Tip<\/strong>: Tatemar (tostar) los chiles ayuda a que suelten su delicioso aroma y den m\u00e1s sabor a la salsa.<\/p>\n\n\n\n<p>Poner los chiles en un cuenco y cubrirlos completamente con agua hirviendo. Dejar en remojo por al menos 15 minutos.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1000\" height=\"667\" data-pin-url=\"https:\/\/www.maricruzavalos.com\/es\/salsa-para-adobo\/?tp_image_id=38114\" data-pin-nopin=\"1\" src=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2019\/04\/soaked-chilies.jpg\" alt=\"Remojando los chiles en un cuenco con agua caliente.\" class=\"wp-image-38114\" srcset=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2019\/04\/soaked-chilies.jpg 1000w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2019\/04\/soaked-chilies-300x200.jpg 300w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2019\/04\/soaked-chilies-768x512.jpg 768w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2019\/04\/soaked-chilies-150x100.jpg 150w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<p>Escurrir los chiles y ponerlos en una licuadora junto con los ajos, los granos de pimienta, el comino, el or\u00e9gano, el laurel y unas dos cucharaditas de sal.<\/p>\n\n\n\n<p>Agregar el vinagre y una taza de agua.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1800\" data-pin-url=\"https:\/\/www.maricruzavalos.com\/es\/salsa-para-adobo\/?tp_image_id=82236\" data-pin-nopin=\"1\" src=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-prep-3.jpg\" alt=\"Agregando el vinagre a la licuadora con los dem\u00e1s ingredientes para hacer adobo Mexicano.\" class=\"wp-image-82236\" srcset=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-prep-3.jpg 1200w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-prep-3-200x300.jpg 200w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-prep-3-683x1024.jpg 683w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-prep-3-768x1152.jpg 768w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-prep-3-1024x1536.jpg 1024w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-prep-3-150x225.jpg 150w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<p>Licuar hasta obtener una salsa espesa y aterciopelada. Dependiendo de la potencia de su licuadora esto puede llevar unos 3-4 minutos. <\/p>\n\n\n\n<p class=\"has-theme-palette-7-background-color has-background\"><strong>Tip<\/strong>: Si desean la salsa con una consistencia r\u00fastica pueden licuar solo un par de minutos, si por el contrario quieren una salsa de consistencia muy suave pueden licuar por m\u00e1s minutos y luego pasar la salsa por un colador.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1200\" height=\"1800\" data-pin-url=\"https:\/\/www.maricruzavalos.com\/es\/salsa-para-adobo\/?tp_image_id=82238\" data-pin-nopin=\"1\" src=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-blender.jpg\" alt=\"La salsa adobo Mexicano en una licuadora.\" class=\"wp-image-82238\" srcset=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-blender.jpg 1200w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-blender-200x300.jpg 200w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-blender-683x1024.jpg 683w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-blender-768x1152.jpg 768w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-blender-1024x1536.jpg 1024w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-blender-150x225.jpg 150w\" sizes=\"(max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Notas &amp; Consejos<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Pueden utilizar especias en polvo, por ejemplo el comino, la pimienta, el laurel, etc. Solo recuerden que las cantidades son ligeramente mayores cuando las especies son en polvo.<\/li>\n\n\n\n<li>Yo uso muy poca sal porque prefiero agreg\u00e1rsela al platillo que cocinar\u00e9 con la salsa, pero ustedes pueden probarla despu\u00e9s de licuarla y decidir si rectificar o no de sal.<\/li>\n\n\n\n<li>Con las cantidades que les he dado salen aproximadamente <strong>3 tazas<\/strong> de salsa, depende obviamente de que tan grandes son los chiles y cuantos pondr\u00e1n de cada uno. <\/li>\n\n\n\n<li>En el caso no encuentren alguno de los tipos usados en esta receta pueden poner solo un tipo de chile o substituir con chiles en polvo o paprika.<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"900\" height=\"1277\" data-pin-url=\"https:\/\/www.maricruzavalos.com\/es\/salsa-para-adobo\/?tp_image_id=38111\" src=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/adobo-sauce-on-a-jar.jpg\" alt=\"Salsa adobo en frascos y mostrando la textura con una cuchara.\" class=\"wp-image-38111\" srcset=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/adobo-sauce-on-a-jar.jpg 900w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/adobo-sauce-on-a-jar-211x300.jpg 211w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/adobo-sauce-on-a-jar-722x1024.jpg 722w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/adobo-sauce-on-a-jar-768x1090.jpg 768w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/adobo-sauce-on-a-jar-150x213.jpg 150w\" sizes=\"(max-width: 900px) 100vw, 900px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Como Usar<\/h2>\n\n\n\n<p>El adobo Mexicano es usado en much\u00edsimas recetas, por ejemplo para preparar unas deliciosas <a class=\"rank-math-link\" href=\"https:\/\/www.maricruzavalos.com\/es\/costillas-en-adobo\/\">Costillas de Puerco en Adobo<\/a> o unas tradicionales <a class=\"rank-math-link\" href=\"https:\/\/www.maricruzavalos.com\/es\/enchiladas-de-pollo\/\">Enchiladas<\/a>.<\/p>\n\n\n\n<p>Una receta que les recomiendo mucho es este arom\u00e1tico y delicioso <a href=\"https:\/\/www.maricruzavalos.com\/es\/pollo-adobado-en-cazuela\/\" data-type=\"post\" data-id=\"38216\">Pollo Adobado en cazuela<\/a>. <\/p>\n\n\n\n<p>Tambi\u00e9n pueden usar esta salsa adobada para hacer <a class=\"rank-math-link\" href=\"https:\/\/www.maricruzavalos.com\/es\/tamales-de-puerco\/\">Tamales Rojos<\/a> poni\u00e9ndolo no solo a la carne sino tambi\u00e9n a la masa. Y por \u00faltimo, les digo que es una base perfecta para marinar la carne de los <a href=\"https:\/\/www.maricruzavalos.com\/tacos-al-pastor\/\">Tacos al Pastor<\/a> (receta en ingl\u00e9s).<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Como Conservar<\/h2>\n\n\n\n<p>El adobo Mexicano puede conservarse hasta por 10 d\u00edas en el refrigerador dentro de un frasco o un contenedor de vidrio con tapadera herm\u00e9tica.<\/p>\n\n\n\n<p>Si desean congelarlo para tenerlo disponible lo pueden hacer de dos maneras, en ambos casos les durar\u00e1 hasta por 6 meses.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Congelado en cubitos<\/strong>. Solo llenen un molde para hielos y los dejan congelar, enseguida los desmoldan y pasan los cubitos a una bolsa. Este m\u00e9todo es muy pr\u00e1ctico porque les permite usar el adobo Mexicano en peque\u00f1as cantidades, por ejemplo para condimentar dos o tres bisteces.<\/li>\n\n\n\n<li><strong>Congelado en bolsas<\/strong>. Muy \u00fatil para cuando se necesitan candidades grandes de adobo, por ejemplo una fiesta.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Preguntas Frecuentes<\/h2>\n\n\n<div id=\"rank-math-faq\" class=\"rank-math-block\">\n<div class=\"rank-math-list \">\n<div id=\"faq-question-1678441864462\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">\u00bfQu\u00e9 es el adobo?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>El adobo es una t\u00e9cnica de cocina originaria de Espa\u00f1a, dicha t\u00e9cnica se refiera a la inmersi\u00f3n de un alimento crudo (normalmente carne) en una salsa preparada con especias y vinagre.<\/p>\n\n<\/div>\n<\/div>\n<div id=\"faq-question-1678441888094\" class=\"rank-math-list-item\">\n<h3 class=\"rank-math-question \">\u00bfEl adobo es picante?<\/h3>\n<div class=\"rank-math-answer \">\n\n<p>El adobo Mexicano al ser preparado con varios tipos de chiles como guajillo y ancho, tiene un ligero nivel de picante, pero no excesivamente.<\/p>\n\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n<h2 class=\"wp-block-heading\">M\u00e1s Recetas de Salsas Mexicanas<\/h2>\n\n\n<style>.wp-block-kadence-advancedgallery .kb-gallery-type-grid.kb-gallery-id-_baab7d-99{margin:-5px;}.kb-gallery-type-grid.kb-gallery-id-_baab7d-99 .kadence-blocks-gallery-item{padding:5px;}.kb-gallery-id-_baab7d-99 .kadence-blocks-gallery-item .kb-gal-image-radius, .kb-gallery-id-_baab7d-99 .kb-slide-item .kb-gal-image-radius img{border-radius:0px 0px 0px 0px;;}<\/style><div class=\"kb-gallery-wrap-id-_baab7d-99 alignnone wp-block-kadence-advancedgallery\"><ul class=\"kb-gallery-ul kb-gallery-non-static kb-gallery-type-grid kb-gallery-id-_baab7d-99 kb-gallery-caption-style-bottom-hover kb-gallery-filter-none\" data-image-filter=\"none\" data-item-selector=\".kadence-blocks-gallery-item\" data-lightbox-caption=\"true\" data-columns-xxl=\"3\" data-columns-xl=\"3\" data-columns-md=\"3\" data-columns-sm=\"3\" data-columns-xs=\"3\" data-columns-ss=\"3\"><li class=\"kadence-blocks-gallery-item\"><div class=\"kadence-blocks-gallery-item-inner\"><figure class=\"kb-gallery-figure kb-gallery-item-has-link kadence-blocks-gallery-item-hide-caption\"><a href=\"https:\/\/www.maricruzavalos.com\/es\/salsa-de-chile-de-arbol\/\" class=\"kb-gallery-item-link\"  ><div class=\"kb-gal-image-radius\"><div class=\"kb-gallery-image-contain kadence-blocks-gallery-intrinsic kb-gallery-image-ratio-square kb-has-image-ratio-square\" ><img decoding=\"async\" data-pin-nopin=\"nopin\" src=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2019\/07\/chile_de_arbol_salsachili_oil-764x1024.jpg\" width=\"764\" height=\"1024\" alt=\"Salsa de aceite con chile de \u00e1rbol.\" data-full-image=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2019\/07\/chile_de_arbol_salsachili_oil.jpg\" data-light-image=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2019\/07\/chile_de_arbol_salsachili_oil.jpg\" data-id=\"37752\" class=\"wp-image-37752\" srcset=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2019\/07\/chile_de_arbol_salsachili_oil-764x1024.jpg 764w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2019\/07\/chile_de_arbol_salsachili_oil-224x300.jpg 224w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2019\/07\/chile_de_arbol_salsachili_oil-768x1029.jpg 768w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2019\/07\/chile_de_arbol_salsachili_oil-1146x1536.jpg 1146w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2019\/07\/chile_de_arbol_salsachili_oil-150x201.jpg 150w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2019\/07\/chile_de_arbol_salsachili_oil.jpg 1200w\" sizes=\"(max-width: 764px) 100vw, 764px\" \/><\/div><\/div><\/a><\/figure><\/div><\/li><li class=\"kadence-blocks-gallery-item\"><div class=\"kadence-blocks-gallery-item-inner\"><figure class=\"kb-gallery-figure kb-gallery-item-has-link kadence-blocks-gallery-item-hide-caption\"><a href=\"https:\/\/www.maricruzavalos.com\/es\/salsa-de-cacahuate-receta\/\" class=\"kb-gallery-item-link\"  ><div class=\"kb-gal-image-radius\"><div class=\"kb-gallery-image-contain kadence-blocks-gallery-intrinsic kb-gallery-image-ratio-square kb-has-image-ratio-square\" ><img decoding=\"async\" data-pin-nopin=\"nopin\" src=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2020\/12\/mexican_peanutcacahuate_on_bowl-683x1024.jpg\" width=\"683\" height=\"1024\" alt=\"\" data-full-image=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2020\/12\/mexican_peanutcacahuate_on_bowl.jpg\" data-light-image=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2020\/12\/mexican_peanutcacahuate_on_bowl.jpg\" data-id=\"37050\" class=\"wp-image-37050\" srcset=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2020\/12\/mexican_peanutcacahuate_on_bowl-683x1024.jpg 683w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2020\/12\/mexican_peanutcacahuate_on_bowl-200x300.jpg 200w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2020\/12\/mexican_peanutcacahuate_on_bowl-768x1152.jpg 768w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2020\/12\/mexican_peanutcacahuate_on_bowl-150x225.jpg 150w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2020\/12\/mexican_peanutcacahuate_on_bowl.jpg 900w\" sizes=\"(max-width: 683px) 100vw, 683px\" \/><\/div><\/div><\/a><\/figure><\/div><\/li><li class=\"kadence-blocks-gallery-item\"><div class=\"kadence-blocks-gallery-item-inner\"><figure class=\"kb-gallery-figure kb-gallery-item-has-link kadence-blocks-gallery-item-hide-caption\"><a href=\"https:\/\/www.maricruzavalos.com\/es\/salsa-asada-de-molcajete\/\" class=\"kb-gallery-item-link\"  ><div class=\"kb-gal-image-radius\"><div class=\"kb-gallery-image-contain kadence-blocks-gallery-intrinsic kb-gallery-image-ratio-square kb-has-image-ratio-square\" ><img decoding=\"async\" data-pin-nopin=\"nopin\" src=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2017\/09\/salsa-de-molcajete-683x1024.jpg\" width=\"683\" height=\"1024\" alt=\"Salsa molcajeteada.\" data-full-image=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2017\/09\/salsa-de-molcajete.jpg\" data-light-image=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2017\/09\/salsa-de-molcajete.jpg\" data-id=\"74587\" class=\"wp-image-74587\" srcset=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2017\/09\/salsa-de-molcajete-683x1024.jpg 683w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2017\/09\/salsa-de-molcajete-200x300.jpg 200w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2017\/09\/salsa-de-molcajete-768x1152.jpg 768w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2017\/09\/salsa-de-molcajete-1024x1536.jpg 1024w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2017\/09\/salsa-de-molcajete-150x225.jpg 150w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2017\/09\/salsa-de-molcajete.jpg 1200w\" sizes=\"(max-width: 683px) 100vw, 683px\" \/><\/div><\/div><\/a><\/figure><\/div><\/li><\/ul><\/div>\n\n\n<p>Si les ha gustado nuestra receta tradicional de adobo Mexicano, por favor no se les olvide calificarla y dejarnos sus comentarios abajo. Tambi\u00e9n recuerden que pueden seguir este blog en&nbsp;<a href=\"https:\/\/www.pinterest.it\/maricruzava\/\" target=\"_blank\" rel=\"noreferrer noopener\">PINTEREST<\/a>,&nbsp;<a href=\"https:\/\/www.instagram.com\/cappuccino.blog\/\" target=\"_blank\" rel=\"noreferrer noopener\">INSTAGRAM<\/a>,&nbsp;<a href=\"https:\/\/www.facebook.com\/maricruzavalosblog\" target=\"_blank\" rel=\"noreferrer noopener\">FACEBOOK<\/a> y&nbsp;<a href=\"https:\/\/www.youtube.com\/channel\/UCH5gQW7ntLtNXUNAUiC4lqQ\" target=\"_blank\" rel=\"noreferrer noopener\">YOUTUBE!<\/a><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Video<\/h2>\n\n\n\n<div class=\"adthrive-video-player in-post\" itemscope itemtype=\"https:\/\/schema.org\/VideoObject\" data-video-id=\"WyTTEX7D\" data-player-type=\"collapse\" orientation=\"\" override-embed=\"false\">\n\t\t\t<meta itemprop=\"uploadDate\" content=\"2023-03-12T12:43:35.000Z\" \/>\n\t\t<meta itemprop=\"name\" content=\"Adobo Mexicano\" \/>\n\t\t<meta itemprop=\"description\" content=\"Aprende como hacer adobo Mexicano, una deliciosa salsa de chiles para condimentar tus carnes favoritas, verduras, sopas, estofados y todo lo que se te ocurra.\" \/>\n\t\t<meta itemprop=\"thumbnailUrl\" content=\"https:\/\/content.jwplatform.com\/thumbs\/WyTTEX7D-720.jpg\" \/>\n\t\t<meta itemprop=\"contentUrl\" content=\"https:\/\/content.jwplatform.com\/videos\/WyTTEX7D.mp4\" \/>\n\t<\/div>\n\n\n\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-33997\" class=\"wprm-recipe-container\" data-recipe-id=\"33997\" data-servings=\"3\"><div class=\"wprm-recipe wprm-recipe-template-mak-3\"><div class=\"wprm-container-float-right\">\n    <div class=\"wprm-recipe-image wprm-block-image-rounded\"><img decoding=\"async\" style=\"border-width: px;border-style: solid;border-color: #ffffff;border-radius: 0px;\" data-pin-nopin=\"true\" width=\"200\" height=\"200\" src=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-recipe-300x300.jpg\" class=\"attachment-200x200 size-200x200\" alt=\"Receta de salsa adobo Mexicano.\" srcset=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-recipe-300x300.jpg 300w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-recipe-1024x1024.jpg 1024w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-recipe-150x150.jpg 150w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-recipe-768x768.jpg 768w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-recipe-500x500.jpg 500w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-recipe-96x96.jpg 96w, https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-recipe.jpg 1400w\" sizes=\"(max-width: 200px) 100vw, 200px\" data-pin-nopin=\"nopin\" data-pin-url=\"https:\/\/www.maricruzavalos.com\/es\/salsa-para-adobo\/?tp_image_id=82395\" \/><\/div>\n<\/div>\n<h2 class=\"wprm-recipe-name wprm-block-text-normal toc-ignore\">Salsa Adobo Mexicano<\/h2>\n<div class=\"wprm-spacer\"><\/div>\n\n\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-normal wprm-recipe-author-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-author-label\">author <\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-normal\"><a href=\"https:\/\/www.maricruzavalos.com\/about\/\" target=\"_blank\">Maricruz Avalos Flores<\/a><\/span><\/div>\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-bold wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-33997 wprm-recipe-servings-adjustable-tooltip wprm-block-text-bold\" data-recipe=\"33997\" aria-label=\"Adjust recipe servings\">3<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-bold\">tazas<\/span><\/span><\/div>\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">El adobo Mexicano es una deliciosa salsa arom\u00e1tica preparada con varios tipos de chiles y especias. Se usa principalmente para marinar carnes pero tambi\u00e9n para dar sabor a sopas y estofados.<\/span><\/div>\n<div class=\"wprm-spacer\"><\/div>\n\n<style>#wprm-recipe-rating-0 .wprm-rating-star.wprm-rating-star-full svg * { fill: #ff4700; }#wprm-recipe-rating-0 .wprm-rating-star.wprm-rating-star-33 svg * { fill: url(#wprm-recipe-rating-0-33); }#wprm-recipe-rating-0 .wprm-rating-star.wprm-rating-star-50 svg * { fill: url(#wprm-recipe-rating-0-50); }#wprm-recipe-rating-0 .wprm-rating-star.wprm-rating-star-66 svg * { fill: url(#wprm-recipe-rating-0-66); }linearGradient#wprm-recipe-rating-0-33 stop { stop-color: #ff4700; }linearGradient#wprm-recipe-rating-0-50 stop { stop-color: #ff4700; }linearGradient#wprm-recipe-rating-0-66 stop { stop-color: #ff4700; }<\/style><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"0\" height=\"0\" style=\"display:block;width:0px;height:0px\"><defs><linearGradient id=\"wprm-recipe-rating-0-33\"><stop offset=\"0%\" stop-opacity=\"1\" \/><stop offset=\"33%\" stop-opacity=\"1\" \/><stop offset=\"33%\" stop-opacity=\"0\" \/><stop offset=\"100%\" stop-opacity=\"0\" \/><\/linearGradient><\/defs><defs><linearGradient id=\"wprm-recipe-rating-0-50\"><stop offset=\"0%\" stop-opacity=\"1\" \/><stop offset=\"50%\" stop-opacity=\"1\" \/><stop offset=\"50%\" stop-opacity=\"0\" \/><stop offset=\"100%\" stop-opacity=\"0\" \/><\/linearGradient><\/defs><defs><linearGradient id=\"wprm-recipe-rating-0-66\"><stop offset=\"0%\" stop-opacity=\"1\" \/><stop offset=\"66%\" stop-opacity=\"1\" \/><stop offset=\"66%\" stop-opacity=\"0\" \/><stop offset=\"100%\" stop-opacity=\"0\" \/><\/linearGradient><\/defs><\/svg><div id=\"wprm-recipe-rating-0\" class=\"wprm-recipe-rating wprm-recipe-rating-recipe-33997\"><span class=\"wprm-rating-star wprm-rating-star-1 wprm-rating-star-full\" data-rating=\"1\" data-color=\"#ff4700\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" 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wprm-rating-star-full\" data-rating=\"3\" data-color=\"#ff4700\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g  transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"#ff4700\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-4 wprm-rating-star-full\" data-rating=\"4\" data-color=\"#ff4700\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g  transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"#ff4700\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-5 wprm-rating-star-full\" data-rating=\"5\" data-color=\"#ff4700\" style=\"font-size: 1em;\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g  transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"#ff4700\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><\/div>\n\n<div class=\"wprm-spacer\" style=\"height: 25px;\"><\/div>\n\n<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-normal wprm-recipe-table-borders-top-bottom wprm-recipe-table-borders-inside\" style=\"border-width: 2px;border-style: dotted;border-color: #666666;\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"border-width: 2px;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-prep-time-label\">prep <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">15<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutos<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">minutos<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-custom-time-container\" style=\"border-width: 2px;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-custom-time-label\">reposo <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-custom_time wprm-recipe-custom_time-minutes\">30<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutos<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-custom_time-unit wprm-recipe-custom_timeunit-minutes\" aria-hidden=\"true\">minutos<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"border-width: 2px;border-style: dotted;border-color: #666666;\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-total-time-label\">total <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">15<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutos<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">minutos<\/span><\/span><\/div><\/div>\n<div class=\"wprm-template-chic-buttons wprm-container-columns-spaced-middle wprm-container-columns-gutter\">\n\t<a href=\"https:\/\/www.maricruzavalos.com\/es\/wprm_print\/salsa-adobo-mexicano\" style=\"color: #ffffff;background-color: #0f1f40;border-color: #0f1f40;border-radius: 0px;padding: 10px 5px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-bold wprm-recipe-print-wide-button wprm-recipe-link-wide-button wprm-color-accent\" data-recipe-id=\"33997\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g fill=\"#ffffff\"><g><path d=\"M17.5454,0.0005 C18.2904,0.0005 18.9004,0.6105 18.9004,1.3565 L18.9004,1.3565 L18.9004,4.9445 L21.9904,4.9445 C23.0954,4.9445 24.0004,5.8485 24.0004,6.9535 L24.0004,6.9535 L24.0004,17.2415 C24.0004,18.3465 23.0954,19.2505 21.9904,19.2505 L21.9904,19.2505 L19.8414,19.2505 L19.8414,22.2795 C19.8414,23.1725 19.1104,23.9035 18.2174,23.9035 L18.2174,23.9035 L5.7834,23.9035 C4.8894,23.9035 4.1594,23.1725 4.1594,22.2795 L4.1594,22.2795 L4.1594,19.2505 L2.0104,19.2505 C0.9044,19.2505 0.0004,18.3465 0.0004,17.2415 L0.0004,17.2415 L0.0004,6.9535 C0.0004,5.8485 0.9044,4.9445 2.0104,4.9445 L2.0104,4.9445 L5.0984,4.9445 L5.0984,1.3565 C5.0984,0.6105 5.7094,0.0005 6.4554,0.0005 L6.4554,0.0005 Z M17.8414,15.5975 L6.1594,15.5975 L6.1594,21.9035 L17.8414,21.9035 L17.8414,15.5975 Z M21.9904,6.9445 L2.0104,6.9445 L2.0004,17.2415 L4.1594,17.2425 L4.1594,15.2215 C4.1594,14.3285 4.8894,13.5975 5.7834,13.5975 L5.7834,13.5975 L18.2174,13.5975 C19.1104,13.5975 19.8414,14.3285 19.8414,15.2215 L19.8414,15.2215 L19.8414,17.2495 L21.9904,17.2505 L22.0004,6.9535 L21.9904,6.9445 Z M6.1632,9.1318 C6.7902,9.1318 7.2992,9.6408 7.2992,10.2678 C7.2992,10.8948 6.7902,11.4028 6.1632,11.4028 L6.1632,11.4028 L5.0992,11.4028 C4.4722,11.4028 3.9632,10.8948 3.9632,10.2678 C3.9632,9.6408 4.4722,9.1318 5.0992,9.1318 L5.0992,9.1318 Z M16.6304,2.2715 L7.3704,2.2715 L7.3704,4.6845 L16.6304,4.6845 L16.6304,2.2715 Z\"><\/path><\/g><\/g><\/g><\/svg><\/span> PRINT<\/a>\n\n\t<a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fwww.maricruzavalos.com%2Fes%2Fsalsa-para-adobo%2F&amp;media=https%3A%2F%2Fwww.maricruzavalos.com%2Fwp-content%2Fuploads%2F2021%2F01%2Fmexican-adobo-sauce-recipe.jpg&amp;description=Salsa+Adobo+Mexicano&amp;is_video=false\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"33997\" data-url=\"https:\/\/www.maricruzavalos.com\/es\/salsa-para-adobo\/\" data-media=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-recipe.jpg\" data-description=\"Salsa Adobo Mexicano\" data-repin=\"\" role=\"button\" style=\"color: #ffffff;background-color: #0f1f40;border-color: #0f1f40;border-radius: 0px;padding: 10px 5px;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-bold wprm-recipe-pin-wide-button wprm-recipe-link-wide-button wprm-color-accent\"><span class=\"wprm-recipe-icon wprm-recipe-pin-icon\"><svg width=\"17px\" height=\"20px\" viewBox=\"0 0 17 20\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g transform=\"translate(-4.000000, -2.000000)\" fill=\"#ffffff\"><path d=\"M10.7636728,15.2276266 C10.2077317,17.980299 9.52955405,20.6201377 7.52087891,22 C6.90029349,17.8380815 8.43177606,14.7128228 9.14286352,11.3948064 C7.93107647,9.46487979 9.28860706,5.58269488 11.8449959,6.53943073 C14.9902356,7.71595725 9.12053185,13.7114236 13.0614843,14.4612976 C17.1752134,15.2429061 18.8547902,7.71125585 16.3042782,5.26182401 C12.6183769,1.72519235 5.57332202,5.18072478 6.43955583,10.2441376 C6.65111904,11.4829577 8.00277289,11.8578948 6.98021737,13.5668554 C4.62128758,13.0720325 3.91607687,11.3125318 4.00775427,8.9665309 C4.15349781,5.12783398 7.65604429,2.43980586 11.1691689,2.06721954 C15.6119964,1.59707907 19.7821423,3.61045562 20.3580644,7.56198625 C21.0056829,12.0224439 18.3529153,16.8531372 13.6009705,16.5052333 C12.313961,16.4100298 11.7732994,15.8070747 10.7636728,15.2276266\"><\/path><\/g><\/g><\/svg><\/span> PIN<\/a>\n    \n<\/div>\n<div class=\"wprm-spacer\" style=\"height: 30px;\"><\/div>\n\n\n\n<div class=\"wprm-spacer\"><\/div>\n<div class=\"wprm-container-columns-spaced\">\n\t<div>\n    \t\n\t\t\n    <\/div>\n    <div>\n        \n\t\t\n    <\/div>\n<\/div>\n\n<div id=\"recipe-33997-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-33997-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"33997\" data-servings=\"3\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-none wprm-header-has-actions\" style=\"\">Ingredientes&nbsp;<\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"1\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-0\" class=\"wprm-checkbox\" aria-label=\"&nbsp;6&#032;chiles guajillo\"><label for=\"wprm-checkbox-0\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">6<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">chiles guajillo<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"0\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-1\" class=\"wprm-checkbox\" aria-label=\"&nbsp;3&#032;chiles anchos\"><label for=\"wprm-checkbox-1\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">3<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">chiles anchos<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"2\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-2\" class=\"wprm-checkbox\" aria-label=\"&nbsp;4&#032;chiles pasilla\"><label for=\"wprm-checkbox-2\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">4<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">chiles pasilla<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"3\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-3\" class=\"wprm-checkbox\" aria-label=\"&nbsp;\u00bd&#032;taza&#032;vinagre\"><label for=\"wprm-checkbox-3\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">\u00bd<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">taza<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">vinagre<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"4\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-4\" class=\"wprm-checkbox\" aria-label=\"&nbsp;3&#032;dientes de ajo&#032;(pelados)\"><label for=\"wprm-checkbox-4\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">3<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">dientes de ajo<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(pelados)<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"5\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-5\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1&#032;cucharadita&#032;pimienta negra entera\"><label for=\"wprm-checkbox-5\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cucharadita<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">pimienta negra entera<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"6\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-6\" class=\"wprm-checkbox\" aria-label=\"&nbsp;\u00bd&#032;cucharadita&#032;comino entero\"><label for=\"wprm-checkbox-6\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">\u00bd<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cucharadita<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">comino entero<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"7\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-7\" class=\"wprm-checkbox\" aria-label=\"&nbsp;2&#032;cucharaditas&#032;or\u00e9gano\"><label for=\"wprm-checkbox-7\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cucharaditas<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">or\u00e9gano<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"8\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-8\" class=\"wprm-checkbox\" aria-label=\"&nbsp;3&#032;hojas de laurel\"><label for=\"wprm-checkbox-8\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">3<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">hojas de laurel<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: none;\" data-uid=\"10\"><span class=\"wprm-checkbox-container\"><input type=\"checkbox\" id=\"wprm-checkbox-9\" class=\"wprm-checkbox\" aria-label=\"&nbsp;1&#032;cucharadita&#032;sal\"><label for=\"wprm-checkbox-9\" class=\"wprm-checkbox-label\"><span class=\"sr-only screen-reader-text wprm-screen-reader-text\">&#x25a2; <\/span><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cucharadita<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">sal<\/span><\/li><\/ul><\/div><\/div>\n<div id=\"recipe-33997-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-33997-instructions-container wprm-block-text-normal\" data-recipe=\"33997\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line wprm-header-has-actions\" style=\"\">Instrucciones<div class=\"wprm-decoration-line\" style=\"border-color: #0f1f40;\"><\/div>&nbsp;<\/h3><div class=\"wprm-recipe-instruction-group\"><ul style=\"--wprm-advanced-list-background: #0f1f40;--wprm-advanced-list-size: 20px;\" class=\"wprm-advanced-list wprm-advanced-list-reset wprm-recipe-instructions\"><li id=\"wprm-recipe-33997-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Con unas tijeras cortar los chiles por la mitad a lo largo y descartar las semillas.<\/span><\/div><\/li><li id=\"wprm-recipe-33997-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Calentar un comal o una sart\u00e9n a fuego medio bajo y tostar los chiles por un par de segundos en ambos lados.<\/span><\/div><\/li><li id=\"wprm-recipe-33997-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Poner los chiles en un cuenco, cubrirlos con agua hirviendo y dejarlos remojando por al menos 15 minutos.<\/span><\/div><\/li><li id=\"wprm-recipe-33997-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">En una licuadora poner los chiles escurridos, todas las especias y la sal<\/span><\/div><\/li><li id=\"wprm-recipe-33997-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Agregar el vinagre y una taza de agua.<\/span><\/div><\/li><li id=\"wprm-recipe-33997-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Licuar por 3 minutos hasta obtener una salsa espesa y aterciopelada (Ver notas).<\/span><\/div><\/li><li id=\"wprm-recipe-33997-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: none;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Transferir a un contenedor de vidrio y conservar en el refrigerador o usar inmediatamente en la receta que prefieran.<\/span><\/div><\/li><\/ul><\/div><\/div>\n<div id=\"recipe-video\"><\/div>\n<div id=\"recipe-33997-notes\" class=\"wprm-recipe-notes-container wprm-block-text-normal\"><h3 class=\"wprm-recipe-header wprm-recipe-notes-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line\" style=\"\">Notas<div class=\"wprm-decoration-line\"><\/div><\/h3><div class=\"wprm-recipe-notes\"><ul>\n<li>Pueden substituir cualquiera de los chiles de esta manera: 1 cucharada o un poco menos de Paprika en polvo por cada chile.<\/li>\n<li>Pueden utilizar especias en polvo, por ejemplo el comino, la pimienta, el laurel, etc.\u00a0<\/li>\n<li>Yo uso muy poca sal porque prefiero agreg\u00e1rsela al platillo que cocinar\u00e9 con la salsa, pero ustedes pueden probarla despu\u00e9s de licuarla y decidir si rectificar o no de sal.<\/li>\n<li>Si desean la salsa con una consistencia r\u00fastica pueden licuar solo un par de minutos, si por el contrario quieren una salsa completamente amalgamada y de consistencia suave a la vista pueden licuar por m\u00e1s minutos y enseguida pasar la salsa por un colador.<\/li>\n<\/ul><\/div><\/div>\n<div id=\"recipe-33997-nutrition\" class=\"wprm-nutrition-label-shortcode-container\"><h6 class=\"wprm-recipe-header wprm-recipe-nutrition-header wprm-block-text-uppercase wprm-align-left wprm-header-decoration-line\" style=\"\">Nutrition Information<div class=\"wprm-decoration-line\" style=\"border-color: #e0e0e0;\"><\/div><\/h6><div class=\"wprm-nutrition-label-container wprm-nutrition-label-container-simple wprm-block-text-normal\" style=\"text-align: left;\"><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-serving_size\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #777777\">Raci\u00f3n: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #777777\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #777777\"> taza<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calories\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #777777\">Calor\u00edas: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #777777\">176<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #777777\">kcal<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-carbohydrates\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #777777\">Carbohidratos: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #777777\">36<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #777777\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-protein\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #777777\">Proteina: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #777777\">6<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #777777\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #777777\">Grasa: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #777777\">4<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #777777\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-saturated_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #777777\">Grasa saturada: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #777777\">0.4<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #777777\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-polyunsaturated_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #777777\">Grasa polinsaturada: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #777777\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #777777\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-monounsaturated_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #777777\">Grasa monosaturada: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #777777\">0.2<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #777777\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sodium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #777777\">Sodio: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #777777\">177<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #777777\">mg<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-potassium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #777777\">Potasio: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #777777\">1021<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #777777\">mg<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fiber\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #777777\">Fibra: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #777777\">15<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #777777\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sugar\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #777777\">Az\u00facar: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #777777\">17<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #777777\">g<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_a\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #777777\">Vitamina A: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #777777\">14484<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #777777\">IU<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_c\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #777777\">Vitamina C: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #777777\">15<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #777777\">mg<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calcium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #777777\">Calcio: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #777777\">48<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #777777\">mg<\/span><\/span><span style=\"color: #777777\"> | <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-iron\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-faded\" style=\"color: #777777\">Hierro: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #777777\">4<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #777777\">mg<\/span><\/span><\/div><\/div>\n\n<div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n\n\n<div class=\"wprm-spacer\"><\/div><\/div><\/div>\n\n\n<p class=\"has-small-font-size\"><em>*Esta receta fue publicada originalmente en Abril, 2019. Se ha vuelto a publicar en Marzo 12, 2023 agregando m\u00e1s informaci\u00f3n y nuevas fotos.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Aprende como hacer adobo Mexicano, una deliciosa salsa de chiles para condimentar tus carnes favoritas, verduras, sopas,&#8230;<\/p>\n","protected":false},"author":1,"featured_media":82395,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[7,1989,3],"tags":[],"class_list":["post-18837","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-salsas","category-basicas","category-mexicanas"],"taxonomy_info":{"category":[{"value":7,"label":"salsas"},{"value":1989,"label":"b\u00e1sicas"},{"value":3,"label":"mexicanas"}]},"featured_image_src_large":["https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/01\/mexican-adobo-sauce-recipe-1024x1024.jpg",1024,1024,true],"author_info":{"display_name":"Maricruz Avalos Flores","author_link":"https:\/\/www.maricruzavalos.com\/es\/author\/macappuccinogmail-com\/"},"comment_info":19,"category_info":[{"term_id":7,"name":"salsas","slug":"salsas","term_group":0,"term_taxonomy_id":7,"taxonomy":"category","description":"","parent":0,"count":10,"filter":"raw","cat_ID":7,"category_count":10,"category_description":"","cat_name":"salsas","category_nicename":"salsas","category_parent":0},{"term_id":1989,"name":"b\u00e1sicas","slug":"basicas","term_group":0,"term_taxonomy_id":1989,"taxonomy":"category","description":"","parent":0,"count":8,"filter":"raw","cat_ID":1989,"category_count":8,"category_description":"","cat_name":"b\u00e1sicas","category_nicename":"basicas","category_parent":0},{"term_id":3,"name":"mexicanas","slug":"mexicanas","term_group":0,"term_taxonomy_id":3,"taxonomy":"category","description":"","parent":0,"count":76,"filter":"raw","cat_ID":3,"category_count":76,"category_description":"","cat_name":"mexicanas","category_nicename":"mexicanas","category_parent":0}],"tag_info":false,"_links":{"self":[{"href":"https:\/\/www.maricruzavalos.com\/es\/wp-json\/wp\/v2\/posts\/18837","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.maricruzavalos.com\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.maricruzavalos.com\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.maricruzavalos.com\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.maricruzavalos.com\/es\/wp-json\/wp\/v2\/comments?post=18837"}],"version-history":[{"count":32,"href":"https:\/\/www.maricruzavalos.com\/es\/wp-json\/wp\/v2\/posts\/18837\/revisions"}],"predecessor-version":[{"id":86316,"href":"https:\/\/www.maricruzavalos.com\/es\/wp-json\/wp\/v2\/posts\/18837\/revisions\/86316"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.maricruzavalos.com\/es\/wp-json\/wp\/v2\/media\/82395"}],"wp:attachment":[{"href":"https:\/\/www.maricruzavalos.com\/es\/wp-json\/wp\/v2\/media?parent=18837"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.maricruzavalos.com\/es\/wp-json\/wp\/v2\/categories?post=18837"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.maricruzavalos.com\/es\/wp-json\/wp\/v2\/tags?post=18837"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}