{"id":95277,"date":"2023-11-17T17:20:05","date_gmt":"2023-11-17T16:20:05","guid":{"rendered":"https:\/\/www.maricruzavalos.com\/?post_type=web-story&#038;p=95277"},"modified":"2023-11-17T17:22:12","modified_gmt":"2023-11-17T16:22:12","slug":"easy-pasta-alla-boscaiola","status":"publish","type":"web-story","link":"https:\/\/www.maricruzavalos.com\/es\/web-stories\/easy-pasta-alla-boscaiola\/","title":{"rendered":"Easy Pasta alla Boscaiola"},"content":{"rendered":"<p><html amp=\"\" lang=\"en\"><head><meta charSet=\"utf-8\"\/><meta name=\"viewport\" content=\"width=device-width,minimum-scale=1,initial-scale=1\"\/><script async=\"\" src=\"https:\/\/cdn.ampproject.org\/v0.js\"><\/script><script async=\"\" src=\"https:\/\/cdn.ampproject.org\/v0\/amp-story-1.0.js\" custom-element=\"amp-story\"><\/script><link 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     will be the desired max-height.\n                *\/\n                max-height: calc(100vh - (2 * 74px));\n              }<\/p>\n<p>              .captions-area {\n                padding: 0 32px 0;\n              }<\/p>\n<p>              amp-story-captions {\n                margin-bottom: 16px;\n                text-align: center;\n              }\n              <\/style>\n<p><meta name=\"web-stories-replace-head-start\"\/><title>Easy Pasta alla Boscaiola<\/title><link rel=\"canonical\" href=\"https:\/\/www.maricruzavalos.com\/web-stories\/easy-pasta-alla-boscaiola\/\"\/><meta name=\"web-stories-replace-head-end\"\/><\/head><body><amp-story standalone=\"\" publisher=\"Maricruz Avalos Kitchen Blog\" publisher-logo-src=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2021\/10\/favmaricruz.jpg\" title=\"Easy Pasta alla Boscaiola\" poster-portrait-src=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/cropped-italian-pasta-alla-boscaiola.jpg\"><amp-story-page id=\"a2d82bff-8133-4178-bb72-71b8dbec6571\"><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\"><\/p>\n<div class=\"page-fullbleed-area\" style=\"background-color:#4f1e0e\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:0;top:-9.25926%;width:100%;height:118.51852%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-762ac69a-9022-44da-a2c3-70543ec0a193\">\n<div style=\"position:absolute;width:118.51852%;height:100%;left:-0.25107%;top:0%\" data-leaf-element=\"true\"><amp-img layout=\"fill\" src=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/italian-pasta-alla-boscaiola.jpg\" alt=\"Sopa de tortilla, aka sopa Azteca served on a plate with various garnishes around.\" srcSet=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/italian-pasta-alla-boscaiola.jpg 1200w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/italian-pasta-alla-boscaiola-1024x1536.jpg 1024w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/italian-pasta-alla-boscaiola-768x1152.jpg 768w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/italian-pasta-alla-boscaiola-683x1024.jpg 683w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/italian-pasta-alla-boscaiola-200x300.jpg 200w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/italian-pasta-alla-boscaiola-150x225.jpg 150w\" sizes=\"(min-width: 1024px) 53vh, 119vw\" disable-inline-width=\"true\"><\/amp-img><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/amp-story-grid-layer><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\"><\/p>\n<div class=\"page-fullbleed-area\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:11.16505%;top:0;width:73.05825%;height:35.11327%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:0.6644518272425249% 0.6644518272425249% 0.6644518272425249% 0.6644518272425249% \/ 0.9216589861751152% 0.9216589861751152% 0.9216589861751152% 0.9216589861751152%\" id=\"el-6b6c53bf-e500-48d8-8c0f-5a0598c4caea\">\n<h1 class=\"fill text-wrapper\" style=\"white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:0;font-family:&quot;Montserrat&quot;,sans-serif;font-size:0.744337em;line-height:calc(1.5em + 0.1739131603023899em);text-align:left;padding:0;color:#000000;background-color:#1f212f;background:none\"><span style=\"display:block;position:relative;left:0;top:0;margin:-2.1471760797342183% 0;-webkit-box-decoration-break:clone;box-decoration-break:clone\"><span style=\"background-color:#1f212f;-webkit-box-decoration-break:clone;box-decoration-break:clone;position:relative;padding:1.3289036544850499% 2.6578073089700998%;text-align:left;border-radius:2px 2px 2px 2px;color:transparent\"><span style=\"font-weight: 700\">Easy&nbsp;<\/span><br \/>\n<span style=\"font-weight: 700\">Pasta alla Boscaiola<\/span><\/span><\/span><\/h1>\n<h1 class=\"fill text-wrapper\" style=\"white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:0;font-family:&quot;Montserrat&quot;,sans-serif;font-size:0.744337em;line-height:calc(1.5em + 0.1739131603023899em);text-align:left;padding:0;color:#000000;background-color:#1f212f;background:none;position:absolute;top:0;left:0;right:0\" aria-hidden=\"true\"><span style=\"display:block;position:relative;left:0;top:0;margin:-2.1471760797342183% 0;-webkit-box-decoration-break:clone;box-decoration-break:clone\"><span style=\"background-color:#1f212f;-webkit-box-decoration-break:clone;box-decoration-break:clone;position:relative;padding:1.3289036544850499% 2.6578073089700998%;text-align:left;border-radius:2px 2px 2px 2px;background:none\"><span style=\"font-weight: 700; color: #fff\">Easy&nbsp;<\/span><br \/>\n<span style=\"font-weight: 700; color: #fff\">Pasta alla Boscaiola<\/span><\/span><\/span><\/h1>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:59.95146%;top:93.04207%;width:48.54369%;height:4.53074%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:1% 1% 1% 1% \/ 7.142857142857142% 7.142857142857142% 7.142857142857142% 7.142857142857142%\" id=\"el-e215c0c4-7cba-4460-bd1f-0e4596e0c811\">\n<p class=\"fill text-wrapper\" style=\"white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:0;font-family:&quot;Oswald&quot;,sans-serif;font-size:0.323625em;line-height:calc(1em + 0.39999999999999997em);text-align:initial;padding:0;color:#000000;background-color:#fff;background:none\"><span style=\"display:block;position:relative;left:0;top:0;margin:2.41% 0;-webkit-box-decoration-break:clone;box-decoration-break:clone\"><span style=\"background-color:#fff;-webkit-box-decoration-break:clone;box-decoration-break:clone;position:relative;padding:2% 4%;text-align:initial;border-radius:2px 2px 2px 2px;color:transparent\">M.A. Kitchen<\/span><\/span><\/p>\n<p class=\"fill text-wrapper\" style=\"white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:0;font-family:&quot;Oswald&quot;,sans-serif;font-size:0.323625em;line-height:calc(1em + 0.39999999999999997em);text-align:initial;padding:0;color:#000000;background-color:#fff;background:none;position:absolute;top:0;left:0;right:0\" aria-hidden=\"true\"><span style=\"display:block;position:relative;left:0;top:0;margin:2.41% 0;-webkit-box-decoration-break:clone;box-decoration-break:clone\"><span style=\"background-color:#fff;-webkit-box-decoration-break:clone;box-decoration-break:clone;position:relative;padding:2% 4%;text-align:initial;border-radius:2px 2px 2px 2px;background:none\">M.A. Kitchen<\/span><\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/amp-story-grid-layer><\/amp-story-page><amp-story-page id=\"7ad115be-7284-4a91-a335-15df1b4d67dd\"><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\"><\/p>\n<div class=\"page-fullbleed-area\" style=\"background-color:#d9d9d9\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:0;top:-9.25926%;width:100%;height:118.51852%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-87b3b24e-b4a2-4e78-8e5c-de2272349603\">\n<div style=\"position:absolute;width:266.64314%;height:100%;left:-83.32157%;top:0%\" data-leaf-element=\"true\"><amp-img layout=\"fill\" src=\"https:\/\/images.unsplash.com\/photo-1579492450119-80542d516179?ixid=MnwxMzcxOTN8MHwxfHNlYXJjaHwxfHxjb25jcmV0ZXxlbnwwfHx8fDE2Njg0MjI3MjA&amp;ixlib=rb-4.0.3&amp;fm=jpg&amp;w=5665&amp;h=3777&amp;fit=max\" alt=\"media\/unsplash:-Irs24DzLxM\" srcSet=\"https:\/\/images.unsplash.com\/photo-1579492450119-80542d516179?ixid=MnwxMzcxOTN8MHwxfHNlYXJjaHwxfHxjb25jcmV0ZXxlbnwwfHx8fDE2Njg0MjI3MjA&amp;ixlib=rb-4.0.3&amp;fm=jpg&amp;w=5665&amp;h=3777&amp;fit=max 5665w,https:\/\/images.unsplash.com\/photo-1579492450119-80542d516179?ixid=MnwxMzcxOTN8MHwxfHNlYXJjaHwxfHxjb25jcmV0ZXxlbnwwfHx8fDE2Njg0MjI3MjA&amp;ixlib=rb-4.0.3&amp;fm=jpg&amp;w=4532&amp;h=3022&amp;fit=max 4532w,https:\/\/images.unsplash.com\/photo-1579492450119-80542d516179?ixid=MnwxMzcxOTN8MHwxfHNlYXJjaHwxfHxjb25jcmV0ZXxlbnwwfHx8fDE2Njg0MjI3MjA&amp;ixlib=rb-4.0.3&amp;fm=jpg&amp;w=3399&amp;h=2266&amp;fit=max 3399w,https:\/\/images.unsplash.com\/photo-1579492450119-80542d516179?ixid=MnwxMzcxOTN8MHwxfHNlYXJjaHwxfHxjb25jcmV0ZXxlbnwwfHx8fDE2Njg0MjI3MjA&amp;ixlib=rb-4.0.3&amp;fm=jpg&amp;w=2266&amp;h=1511&amp;fit=max 2266w,https:\/\/images.unsplash.com\/photo-1579492450119-80542d516179?ixid=MnwxMzcxOTN8MHwxfHNlYXJjaHwxfHxjb25jcmV0ZXxlbnwwfHx8fDE2Njg0MjI3MjA&amp;ixlib=rb-4.0.3&amp;fm=jpg&amp;w=1133&amp;h=755&amp;fit=max 1133w,https:\/\/images.unsplash.com\/photo-1579492450119-80542d516179?ixid=MnwxMzcxOTN8MHwxfHNlYXJjaHwxfHxjb25jcmV0ZXxlbnwwfHx8fDE2Njg0MjI3MjA&amp;ixlib=rb-4.0.3&amp;fm=jpg&amp;w=340&amp;h=227&amp;fit=max 340w\" sizes=\"(min-width: 1024px) 120vh, 267vw\" disable-inline-width=\"true\"><\/amp-img><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/amp-story-grid-layer><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\"><\/p>\n<div class=\"page-fullbleed-area\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:13.1068%;top:6.31068%;width:73.78641%;height:86.56958%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:0.6578947368421052% 0.6578947368421052% 0.6578947368421052% 0.6578947368421052% \/ 0.3738317757009346% 0.3738317757009346% 0.3738317757009346% 0.3738317757009346%;background-clip:content-box;background-color:#1f212f\" id=\"el-172d9f42-f366-4329-8720-e5944de1a671\">\n<h2 class=\"fill text-wrapper\" style=\"white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:1.0526315789473681% 0;font-family:&quot;Poppins&quot;,sans-serif;font-size:0.517799em;line-height:1.2;text-align:left;padding:4.605263157894736% 5.921052631578947%;color:#000000\"><span><span style=\"color: #fff\">Pasta alla Boscaiola may sound fancy, but it&#8217;s a cozy comfort dish with Italian sausage, mushrooms, and rosemary.&nbsp;<\/span><\/p>\n<p><span style=\"color: #fff\">Perfect for a hearty pick-me-up!&nbsp;<\/span><\/span><\/h2>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/amp-story-grid-layer><\/amp-story-page><amp-story-page id=\"85c80e3d-64f8-46de-abe1-348f5c4c9e41\"><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\"><\/p>\n<div class=\"page-fullbleed-area\" style=\"background-color:#000\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:0;top:-9.25926%;width:100%;height:118.51852%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-83147e09-b275-4e67-8035-e15a55fff609\">\n<div class=\"fill\" style=\"will-change:transform\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/amp-story-grid-layer><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\"><\/p>\n<div class=\"page-fullbleed-area\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:-6.79612%;top:-9.70874%;width:105.82524%;height:67.47573%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-bb0909d3-024f-4383-b4a7-4f83fef59c1b\">\n<div style=\"position:absolute;width:143.46331%;height:100%;left:-19.45281%;top:0%\" data-leaf-element=\"true\"><amp-img layout=\"fill\" src=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-prep-1.jpg\" alt=\"Tomatillo salsa verde.\" srcSet=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-prep-1.jpg 1200w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-prep-1-1024x683.jpg 1024w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-prep-1-768x512.jpg 768w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-prep-1-300x200.jpg 300w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-prep-1-150x100.jpg 150w\" sizes=\"(min-width: 1024px) 48vh, 106vw\" disable-inline-width=\"true\"><\/amp-img><\/div>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:-9.2233%;top:56.6343%;width:119.90291%;height:57.76699%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-570cc7f7-159d-4a19-8052-0bd51ad0d6b6\">\n<div class=\"fill\" style=\"background-color:#fff;will-change:transform\"><\/div>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:17.96117%;top:65.37217%;width:65.53398%;height:27.99353%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:0.7407407407407408% 0.7407407407407408% 0.7407407407407408% 0.7407407407407408% \/ 1.1560693641618496% 1.1560693641618496% 1.1560693641618496% 1.1560693641618496%\" id=\"el-3571ee48-25d9-41ba-9a7d-90e57e423f71\">\n<p class=\"fill text-wrapper\" style=\"white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:0.7407407407407408% 0;font-family:&quot;Poppins&quot;,sans-serif;font-size:0.323625em;line-height:1.2;text-align:initial;padding:0;color:#000000\"><span><span style=\"font-weight: 700; color: #1f212f\">Step 1:<\/span><\/p>\n<p><span style=\"color: #1f212f\">Heat olive oil, saut\u00e9 garlic briefly, then remove. Cook onion, Italian sausage, and pancetta until browned (3 mins).&nbsp;<\/span><\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/amp-story-grid-layer><amp-story-page-outlink layout=\"nodisplay\" cta-image=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-recipe.jpg\" theme=\"dark\"><a href=\"https:\/\/www.maricruzavalos.com\/pasta-alla-boscaiola\/\" rel=\"\">Get the recipe<\/a><\/amp-story-page-outlink><\/amp-story-page><amp-story-page id=\"f80f1cd8-eff3-41dc-b763-e63a14060093\"><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\"><\/p>\n<div class=\"page-fullbleed-area\" style=\"background-color:#000\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:0;top:-9.25926%;width:100%;height:118.51852%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-215a930e-e074-422e-82fa-2222a2a1c333\">\n<div class=\"fill\" style=\"will-change:transform\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/amp-story-grid-layer><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\"><\/p>\n<div class=\"page-fullbleed-area\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:-16.50485%;top:-11.16505%;width:116.74757%;height:67.79935%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-5eb57415-8aae-4717-9b80-bba3acc370b0\">\n<div style=\"position:absolute;width:130.66528%;height:100%;left:-10.42533%;top:0%\" data-leaf-element=\"true\"><amp-img layout=\"fill\" src=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-prep-2.jpg\" alt=\"Tomatillo salsa verde.\" srcSet=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-prep-2.jpg 1200w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-prep-2-1024x683.jpg 1024w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-prep-2-768x512.jpg 768w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-prep-2-300x200.jpg 300w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-prep-2-150x100.jpg 150w\" sizes=\"(min-width: 1024px) 53vh, 117vw\" disable-inline-width=\"true\"><\/amp-img><\/div>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:-9.2233%;top:56.6343%;width:119.90291%;height:57.76699%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-94aaa6b7-92a8-4b24-ba00-55b06a31174c\">\n<div class=\"fill\" style=\"background-color:#fff;will-change:transform\"><\/div>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:17.96117%;top:65.37217%;width:65.53398%;height:16.01942%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:0.7407407407407408% 0.7407407407407408% 0.7407407407407408% 0.7407407407407408% \/ 2.0202020202020203% 2.0202020202020203% 2.0202020202020203% 2.0202020202020203%\" id=\"el-778dcef2-9894-4b1a-9653-1841409e19c5\">\n<p class=\"fill text-wrapper\" style=\"white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:0.7407407407407408% 0;font-family:&quot;Poppins&quot;,sans-serif;font-size:0.323625em;line-height:1.2;text-align:initial;padding:0;color:#000000\"><span><span style=\"font-weight: 700; color: #1f212f\">Step 2:<\/span><\/p>\n<p><span style=\"color: #1f212f\">Add mushrooms, cook for 2 mins.&nbsp;<\/span><\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/amp-story-grid-layer><amp-story-page-outlink layout=\"nodisplay\" cta-image=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-recipe.jpg\" theme=\"dark\"><a href=\"https:\/\/www.maricruzavalos.com\/pasta-alla-boscaiola\/\" rel=\"\">Get the recipe<\/a><\/amp-story-page-outlink><\/amp-story-page><amp-story-page id=\"ccb8df48-d74c-4226-912d-725ea4a0bf46\"><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\"><\/p>\n<div class=\"page-fullbleed-area\" style=\"background-color:#000\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:0;top:-9.25926%;width:100%;height:118.51852%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-88f462df-5040-421f-a0cd-339e41ffd0cd\">\n<div class=\"fill\" style=\"will-change:transform\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/amp-story-grid-layer><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\"><\/p>\n<div class=\"page-fullbleed-area\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:-14.07767%;top:-9.38511%;width:116.74757%;height:67.79935%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-ffe963cb-0d8e-4d9e-9a69-5062db880096\">\n<div style=\"position:absolute;width:130.66528%;height:100%;left:-10.87145%;top:0%\" data-leaf-element=\"true\"><amp-img layout=\"fill\" src=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-prep-3.jpg\" alt=\"Tomatillo salsa verde.\" srcSet=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-prep-3.jpg 1200w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-prep-3-1024x683.jpg 1024w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-prep-3-768x512.jpg 768w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-prep-3-300x200.jpg 300w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-prep-3-150x100.jpg 150w\" sizes=\"(min-width: 1024px) 53vh, 117vw\" disable-inline-width=\"true\"><\/amp-img><\/div>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:-9.2233%;top:56.6343%;width:119.90291%;height:57.76699%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-121847c6-a55f-44f3-b52a-b997c559a562\">\n<div class=\"fill\" style=\"background-color:#fff;will-change:transform\"><\/div>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:17.96117%;top:65.37217%;width:65.53398%;height:19.90291%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:0.7407407407407408% 0.7407407407407408% 0.7407407407407408% 0.7407407407407408% \/ 1.6260162601626018% 1.6260162601626018% 1.6260162601626018% 1.6260162601626018%\" id=\"el-f49e2d72-3e92-4788-80c5-940443dbca4e\">\n<p class=\"fill text-wrapper\" style=\"white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:0.7407407407407408% 0;font-family:&quot;Poppins&quot;,sans-serif;font-size:0.323625em;line-height:1.2;text-align:initial;padding:0;color:#000000\"><span><span style=\"font-weight: 700; color: #1f212f\">Step 3:<\/span><\/p>\n<p><span style=\"color: #1f212f\">Pour in tomato sauce, add rosemary, and \u00bd cup water. Season and mix.&nbsp;<\/span><\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/amp-story-grid-layer><amp-story-page-outlink layout=\"nodisplay\" cta-image=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-recipe.jpg\" theme=\"dark\"><a href=\"https:\/\/www.maricruzavalos.com\/pasta-alla-boscaiola\/\" rel=\"\">Get the recipe<\/a><\/amp-story-page-outlink><\/amp-story-page><amp-story-page id=\"9eb7e3cd-a5d3-4a13-9f28-515ef3802820\"><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\"><\/p>\n<div class=\"page-fullbleed-area\" style=\"background-color:#000\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:0;top:-9.25926%;width:100%;height:118.51852%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-86917898-505c-423d-b199-b2b8f8a228f4\">\n<div class=\"fill\" style=\"will-change:transform\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/amp-story-grid-layer><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\"><\/p>\n<div class=\"page-fullbleed-area\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:-12.62136%;top:-9.38511%;width:116.74757%;height:67.79935%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-c7c88001-9f71-43c6-a8dd-c13b92f678bb\">\n<div style=\"position:absolute;width:130.66528%;height:100%;left:-17.25438%;top:0%\" data-leaf-element=\"true\"><amp-img layout=\"fill\" src=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-prep-4.jpg\" alt=\"Tomatillo salsa verde.\" srcSet=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-prep-4.jpg 1200w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-prep-4-1024x683.jpg 1024w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-prep-4-768x512.jpg 768w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-prep-4-300x200.jpg 300w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-prep-4-150x100.jpg 150w\" sizes=\"(min-width: 1024px) 53vh, 117vw\" disable-inline-width=\"true\"><\/amp-img><\/div>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:-9.2233%;top:56.6343%;width:119.90291%;height:57.76699%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-19b7b393-bfa4-416c-a812-2c749590e23d\">\n<div class=\"fill\" style=\"background-color:#fff;will-change:transform\"><\/div>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:17.96117%;top:65.37217%;width:65.53398%;height:16.01942%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:0.7407407407407408% 0.7407407407407408% 0.7407407407407408% 0.7407407407407408% \/ 2.0202020202020203% 2.0202020202020203% 2.0202020202020203% 2.0202020202020203%\" id=\"el-2707ff82-5b46-423b-8c10-131b2b17e684\">\n<p class=\"fill text-wrapper\" style=\"white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:0.7407407407407408% 0;font-family:&quot;Poppins&quot;,sans-serif;font-size:0.323625em;line-height:1.2;text-align:initial;padding:0;color:#000000\"><span><span style=\"font-weight: 700; color: #1f212f\">Step 4:<\/span><\/p>\n<p><span style=\"color: #1f212f\">Cover, cook for 5 mins. Uncover, adjust thickness. &nbsp;<\/span><\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/amp-story-grid-layer><amp-story-page-outlink layout=\"nodisplay\" cta-image=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-recipe.jpg\" theme=\"dark\"><a href=\"https:\/\/www.maricruzavalos.com\/pasta-alla-boscaiola\/\" rel=\"\">Get the recipe<\/a><\/amp-story-page-outlink><\/amp-story-page><amp-story-page id=\"2ce3251d-f64c-48bf-86ab-a0c8889f5ac2\"><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\"><\/p>\n<div class=\"page-fullbleed-area\" style=\"background-color:#000\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:0;top:-9.25926%;width:100%;height:118.51852%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-e1385631-c41b-4f1b-84a2-095465b834bb\">\n<div class=\"fill\" style=\"will-change:transform\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/amp-story-grid-layer><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\"><\/p>\n<div class=\"page-fullbleed-area\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:-12.62136%;top:-9.38511%;width:116.74757%;height:67.79935%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-0c2e59b7-cc86-4d39-8275-2857b1e58f65\">\n<div style=\"position:absolute;width:130.66528%;height:100%;left:-15.0581%;top:0%\" data-leaf-element=\"true\"><amp-img layout=\"fill\" src=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-prep-5.jpg\" alt=\"Tomatillo salsa verde.\" srcSet=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-prep-5.jpg 1200w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-prep-5-1024x683.jpg 1024w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-prep-5-768x512.jpg 768w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-prep-5-300x200.jpg 300w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-prep-5-150x100.jpg 150w\" sizes=\"(min-width: 1024px) 53vh, 117vw\" disable-inline-width=\"true\"><\/amp-img><\/div>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:-9.2233%;top:56.6343%;width:119.90291%;height:57.76699%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-2a9bbed3-b86a-4116-861b-d5b0ce96878d\">\n<div class=\"fill\" style=\"background-color:#fff;will-change:transform\"><\/div>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:17.96117%;top:65.37217%;width:65.53398%;height:24.11003%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:0.7407407407407408% 0.7407407407407408% 0.7407407407407408% 0.7407407407407408% \/ 1.342281879194631% 1.342281879194631% 1.342281879194631% 1.342281879194631%\" id=\"el-5bb530f8-b209-4a5d-b0c2-fe44fad1e225\">\n<p class=\"fill text-wrapper\" style=\"white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:0.7407407407407408% 0;font-family:&quot;Poppins&quot;,sans-serif;font-size:0.323625em;line-height:1.2;text-align:initial;padding:0;color:#000000\"><span><span style=\"font-weight: 700; color: #1f212f\">Step 5:<\/span><\/p>\n<p><span style=\"color: #1f212f\">Cook pasta, add to sauce. Toss, serve with parmigiano-reggiano and parsley.&nbsp;<\/span><\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/amp-story-grid-layer><amp-story-page-outlink layout=\"nodisplay\" cta-image=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-recipe.jpg\" theme=\"dark\"><a href=\"https:\/\/www.maricruzavalos.com\/pasta-alla-boscaiola\/\" rel=\"\">Get the recipe<\/a><\/amp-story-page-outlink><\/amp-story-page><amp-story-page id=\"1015f7a0-6db1-482f-a316-cc2c3fa956ad\"><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\"><\/p>\n<div class=\"page-fullbleed-area\" style=\"background-color:#b8733b\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:0;top:-9.25926%;width:100%;height:118.51852%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-3c9c74ec-74c5-447b-8bc2-cb280251288e\">\n<div style=\"position:absolute;width:118.51852%;height:100%;left:-0.276%;top:0%\" data-leaf-element=\"true\"><amp-img layout=\"fill\" src=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola.jpg\" alt=\"Pasta alla boscaiola in a plate garnished with parsley and parmigiano cheese.\" srcSet=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola.jpg 1200w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-1024x1536.jpg 1024w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-768x1152.jpg 768w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-683x1024.jpg 683w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-200x300.jpg 200w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-150x225.jpg 150w\" sizes=\"(min-width: 1024px) 53vh, 119vw\" disable-inline-width=\"true\"><\/amp-img><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/amp-story-grid-layer><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\"><\/p>\n<div class=\"page-fullbleed-area\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:11.65049%;top:4.69256%;width:58.98058%;height:20.55016%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:0.823045267489712% 0.823045267489712% 0.823045267489712% 0.823045267489712% \/ 1.574803149606299% 1.574803149606299% 1.574803149606299% 1.574803149606299%\" id=\"el-5f8d2c35-fa56-4cf0-a0f4-95fbb75d8b9e\">\n<h2 class=\"fill text-wrapper\" style=\"white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:0;font-family:&quot;Poppins&quot;,sans-serif;font-size:0.436893em;line-height:calc(1.2em + 0.29629680493850896em);text-align:left;padding:0;color:#000000;background-color:#1f212f;background:none\"><span style=\"display:block;position:relative;left:0;top:0;margin:1.1111111111111107% 0;-webkit-box-decoration-break:clone;box-decoration-break:clone\"><span style=\"background-color:#1f212f;-webkit-box-decoration-break:clone;box-decoration-break:clone;position:relative;padding:1.646090534979424% 3.292181069958848%;text-align:left;border-radius:2px 2px 2px 2px;color:transparent\"><span style=\"font-weight: 700\">Enjoy this easy Pasta alla Boscaiola!<\/span><\/span><\/span><\/h2>\n<h2 class=\"fill text-wrapper\" style=\"white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:0;font-family:&quot;Poppins&quot;,sans-serif;font-size:0.436893em;line-height:calc(1.2em + 0.29629680493850896em);text-align:left;padding:0;color:#000000;background-color:#1f212f;background:none;position:absolute;top:0;left:0;right:0\" aria-hidden=\"true\"><span style=\"display:block;position:relative;left:0;top:0;margin:1.1111111111111107% 0;-webkit-box-decoration-break:clone;box-decoration-break:clone\"><span style=\"background-color:#1f212f;-webkit-box-decoration-break:clone;box-decoration-break:clone;position:relative;padding:1.646090534979424% 3.292181069958848%;text-align:left;border-radius:2px 2px 2px 2px;background:none\"><span style=\"font-weight: 700; color: #fff\">Enjoy this easy Pasta alla Boscaiola!<\/span><\/span><\/span><\/h2>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/amp-story-grid-layer><amp-story-page-outlink layout=\"nodisplay\" cta-image=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/pasta-alla-boscaiola-recipe.jpg\" theme=\"light\"><a href=\"https:\/\/www.maricruzavalos.com\/pasta-alla-boscaiola\/\" rel=\"\">FULL RECIPE<\/a><\/amp-story-page-outlink><\/amp-story-page><amp-story-page id=\"cdd23b86-3e0e-4926-9f81-02ec4e74898d\"><amp-story-animation layout=\"nodisplay\" trigger=\"visibility\"><script type=\"application\/json\">[{\"selector\":\"#anim-5312795a-9dc2-4db3-8abf-87526e50ceb7\",\"keyframes\":{\"opacity\":[0,1]},\"delay\":300,\"duration\":1600,\"easing\":\"cubic-bezier(0.2, 0.6, 0.0, 1)\",\"fill\":\"both\"}]<\/script><\/amp-story-animation><amp-story-animation layout=\"nodisplay\" trigger=\"visibility\"><script type=\"application\/json\">[{\"selector\":\"#anim-cfb63856-0cf9-4b28-850a-87ce7d625bca\",\"keyframes\":{\"transform\":[\"translate3d(133.76624%, 0px, 0)\",\"translate3d(0px, 0px, 0)\"]},\"delay\":300,\"duration\":1600,\"easing\":\"cubic-bezier(0.2, 0.6, 0.0, 1)\",\"fill\":\"both\"}]<\/script><\/amp-story-animation><amp-story-animation layout=\"nodisplay\" trigger=\"visibility\"><script type=\"application\/json\">[{\"selector\":\"#anim-b78d6777-5093-4aa8-854e-16397e0b8ef3\",\"keyframes\":{\"opacity\":[0,1]},\"delay\":400,\"duration\":1600,\"easing\":\"cubic-bezier(0.2, 0.6, 0.0, 1)\",\"fill\":\"both\"}]<\/script><\/amp-story-animation><amp-story-animation layout=\"nodisplay\" trigger=\"visibility\"><script type=\"application\/json\">[{\"selector\":\"#anim-7ea34011-035a-4406-978d-8fe47c001183\",\"keyframes\":{\"transform\":[\"translate3d(131.16884%, 0px, 0)\",\"translate3d(0px, 0px, 0)\"]},\"delay\":400,\"duration\":1600,\"easing\":\"cubic-bezier(0.2, 0.6, 0.0, 1)\",\"fill\":\"both\"}]<\/script><\/amp-story-animation><amp-story-animation layout=\"nodisplay\" trigger=\"visibility\"><script type=\"application\/json\">[{\"selector\":\"#anim-b96e4eb6-4e31-4aaa-9a34-fd1b40647309\",\"keyframes\":{\"opacity\":[0,1]},\"delay\":500,\"duration\":1600,\"easing\":\"cubic-bezier(0.2, 0.6, 0.0, 1)\",\"fill\":\"both\"}]<\/script><\/amp-story-animation><amp-story-animation layout=\"nodisplay\" trigger=\"visibility\"><script type=\"application\/json\">[{\"selector\":\"#anim-a85066c5-194b-4f0a-8480-f5ae6b475f21\",\"keyframes\":{\"transform\":[\"translate3d(131.16884%, 0px, 0)\",\"translate3d(0px, 0px, 0)\"]},\"delay\":500,\"duration\":1600,\"easing\":\"cubic-bezier(0.2, 0.6, 0.0, 1)\",\"fill\":\"both\"}]<\/script><\/amp-story-animation><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\"><\/p>\n<div class=\"page-fullbleed-area\" style=\"background-color:#fff\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:0;top:-9.25926%;width:100%;height:118.51852%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-70fb4757-3714-460e-b409-980c98b72249\">\n<div class=\"fill\" style=\"will-change:transform\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/amp-story-grid-layer><amp-story-grid-layer template=\"vertical\" aspect-ratio=\"412:618\" class=\"grid-layer\"><\/p>\n<div class=\"page-fullbleed-area\">\n<div class=\"page-safe-area\">\n<div style=\"position:absolute;pointer-events:none;left:13.83495%;top:23.94822%;width:34.95146%;height:18.12298%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:1.3888888888888888% 1.3888888888888888% 1.3888888888888888% 1.3888888888888888% \/ 1.7857142857142856% 1.7857142857142856% 1.7857142857142856% 1.7857142857142856%\" id=\"el-6f355aac-02a4-4976-b3bd-8cff973f3ca0\">\n<p class=\"fill text-wrapper\" style=\"white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:1.2500000000000004% 0;font-family:&quot;Poppins&quot;,sans-serif;font-size:0.291262em;line-height:1.2;text-align:initial;padding:0;color:#000000\"><span><span style=\"font-weight: 700; letter-spacing: 0.01em\">01<\/span><\/p>\n<p><span style=\"letter-spacing: 0.01em\">Creamy Espagueti Blanco<\/span><\/span><\/p>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:13.83495%;top:51.61812%;width:33.98058%;height:14.72492%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:1.4285714285714286% 1.4285714285714286% 1.4285714285714286% 1.4285714285714286% \/ 2.197802197802198% 2.197802197802198% 2.197802197802198% 2.197802197802198%\" id=\"el-40fc78ba-48ee-41a3-ad49-1466ce5d0f2c\">\n<p class=\"fill text-wrapper\" style=\"white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:1.2857142857142863% 0;font-family:&quot;Poppins&quot;,sans-serif;font-size:0.291262em;line-height:1.2;text-align:initial;padding:0;color:#000000\"><span><span style=\"font-weight: 700; letter-spacing: 0.01em\">02<\/span><\/p>\n<p><span style=\"letter-spacing: 0.01em\">Spicy Chicken Chipotle Pasta<\/span><\/span><\/p>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:11.40777%;top:77.02265%;width:35.92233%;height:14.72492%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:1.3513513513513513% 1.3513513513513513% 1.3513513513513513% 1.3513513513513513% \/ 2.197802197802198% 2.197802197802198% 2.197802197802198% 2.197802197802198%\" id=\"el-633bbd5a-6ddc-41bb-81ab-e5d4012b719b\">\n<p class=\"fill text-wrapper\" style=\"white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:1.2162162162162167% 0;font-family:&quot;Poppins&quot;,sans-serif;font-size:0.291262em;line-height:1.2;text-align:initial;padding:0;color:#000000\"><span><span style=\"font-weight: 700; letter-spacing: 0.01em\">03<\/span><\/p>\n<p><span style=\"letter-spacing: 0.01em\">Creamy Espagueti Rojo<\/span><\/span><\/p>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:50%;top:21.84466%;width:37.37864%;height:18.60841%;opacity:1\">\n<div id=\"anim-5312795a-9dc2-4db3-8abf-87526e50ceb7\" class=\"animation-wrapper\" style=\"width:100%;height:100%;display:block;position:absolute;top:0;left:0;--initial-opacity:0;--initial-transform:none\">\n<div id=\"anim-cfb63856-0cf9-4b28-850a-87ce7d625bca\" class=\"animation-wrapper\" style=\"width:100%;height:100%;display:block;position:absolute;top:0;left:0;--initial-opacity:1;--initial-transform:translate3d(133.76624%, 0px, 0)\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:1.2987012987012987% 1.2987012987012987% 1.2987012987012987% 1.2987012987012987% \/ 1.7391304347826086% 1.7391304347826086% 1.7391304347826086% 1.7391304347826086%\" class=\"mask\" id=\"el-19a471db-914b-48f9-a5d1-e468d1a7f8e1\"><a href=\"https:\/\/www.maricruzavalos.com\/web-stories\/creamy-espagueti-blanco\/\" data-tooltip-icon=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2022\/03\/cropped-mexican-espagueti-blanco.jpg\" data-tooltip-text=\"Creamy Espagueti Blanco - Maricruz Avalos Kitchen Blog\" target=\"_blank\" rel=\"noreferrer noopener\" style=\"width:100%;height:100%;display:block;position:absolute;top:0;left:0\"><\/p>\n<div style=\"position:absolute;width:100%;height:184.13047%;left:0%;top:-51.80687%\" data-leaf-element=\"true\"><amp-img layout=\"fill\" src=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2022\/03\/mexican-espagueti-blanco.jpg\" alt=\"Tomatillo salsa verde on a jar.\" srcSet=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2022\/03\/mexican-espagueti-blanco.jpg 1200w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2022\/03\/mexican-espagueti-blanco-1117x1536.jpg 1117w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2022\/03\/mexican-espagueti-blanco-768x1056.jpg 768w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2022\/03\/mexican-espagueti-blanco-745x1024.jpg 745w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2022\/03\/mexican-espagueti-blanco-218x300.jpg 218w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2022\/03\/mexican-espagueti-blanco-150x206.jpg 150w\" sizes=\"(min-width: 1024px) 17vh, 37vw\" disable-inline-width=\"true\"><\/amp-img><\/div>\n<p><\/a><\/div>\n<\/div>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:50.97087%;top:48.05825%;width:37.37864%;height:18.60841%;opacity:1\">\n<div id=\"anim-b78d6777-5093-4aa8-854e-16397e0b8ef3\" class=\"animation-wrapper\" style=\"width:100%;height:100%;display:block;position:absolute;top:0;left:0;--initial-opacity:0;--initial-transform:none\">\n<div id=\"anim-7ea34011-035a-4406-978d-8fe47c001183\" class=\"animation-wrapper\" style=\"width:100%;height:100%;display:block;position:absolute;top:0;left:0;--initial-opacity:1;--initial-transform:translate3d(131.16884%, 0px, 0)\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:1.2987012987012987% 1.2987012987012987% 1.2987012987012987% 1.2987012987012987% \/ 1.7391304347826086% 1.7391304347826086% 1.7391304347826086% 1.7391304347826086%\" class=\"mask\" id=\"el-5a5f82ce-f26d-4bf5-9bd3-bcaf7fadd647\"><a href=\"https:\/\/www.maricruzavalos.com\/web-stories\/spicy-chicken-chpotle-pasta-recipe\/\" data-tooltip-icon=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2022\/05\/cropped-chicken-chipotle-pasta-recipe.jpg\" data-tooltip-text=\"Spicy Chicken Chipotle Pasta Recipe - Maricruz Avalos Kitchen Blog\" target=\"_blank\" rel=\"noreferrer noopener\" style=\"width:100%;height:100%;display:block;position:absolute;top:0;left:0\"><\/p>\n<div style=\"position:absolute;width:100%;height:133.91307%;left:0%;top:-16.95654%\" data-leaf-element=\"true\"><amp-img layout=\"fill\" src=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2022\/05\/spicy-chicken-chipotle-pasta-recipe.jpg\" alt=\"Tostilocos in a plate.\" srcSet=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2022\/05\/spicy-chicken-chipotle-pasta-recipe.jpg 1400w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2022\/05\/spicy-chicken-chipotle-pasta-recipe-1024x1024.jpg 1024w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2022\/05\/spicy-chicken-chipotle-pasta-recipe-768x768.jpg 768w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2022\/05\/spicy-chicken-chipotle-pasta-recipe-500x500.jpg 500w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2022\/05\/spicy-chicken-chipotle-pasta-recipe-300x300.jpg 300w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2022\/05\/spicy-chicken-chipotle-pasta-recipe-150x150.jpg 150w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2022\/05\/spicy-chicken-chipotle-pasta-recipe-96x96.jpg 96w\" sizes=\"(min-width: 1024px) 17vh, 37vw\" disable-inline-width=\"true\"><\/amp-img><\/div>\n<p><\/a><\/div>\n<\/div>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:50.97087%;top:74.27184%;width:37.37864%;height:18.60841%;opacity:1\">\n<div id=\"anim-b96e4eb6-4e31-4aaa-9a34-fd1b40647309\" class=\"animation-wrapper\" style=\"width:100%;height:100%;display:block;position:absolute;top:0;left:0;--initial-opacity:0;--initial-transform:none\">\n<div id=\"anim-a85066c5-194b-4f0a-8480-f5ae6b475f21\" class=\"animation-wrapper\" style=\"width:100%;height:100%;display:block;position:absolute;top:0;left:0;--initial-opacity:1;--initial-transform:translate3d(131.16884%, 0px, 0)\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0;border-radius:1.2987012987012987% 1.2987012987012987% 1.2987012987012987% 1.2987012987012987% \/ 1.7391304347826086% 1.7391304347826086% 1.7391304347826086% 1.7391304347826086%\" class=\"mask\" id=\"el-58060017-8a7b-4c83-a1f3-eda72fabab3e\"><a href=\"https:\/\/www.maricruzavalos.com\/web-stories\/creamy-espagueti-rojo\/\" data-tooltip-icon=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2022\/02\/cropped-espagueti-rojo-mexican.jpg\" data-tooltip-text=\"Creamy Espagueti Rojo - Maricruz Avalos Kitchen Blog\" target=\"_blank\" rel=\"noreferrer noopener\" style=\"width:100%;height:100%;display:block;position:absolute;top:0;left:0\"><\/p>\n<div style=\"position:absolute;width:100%;height:178.48102%;left:0%;top:-39.24051%\" data-leaf-element=\"true\"><amp-img layout=\"fill\" src=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2022\/02\/cropped-espagueti-rojo-mexican.jpg\" alt=\"Espagueti rojo served in a plate and topped with queso fresco.\" srcSet=\"https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2022\/02\/cropped-espagueti-rojo-mexican-640x853.jpg 640w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2022\/02\/cropped-espagueti-rojo-mexican-225x300.jpg 225w,https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2022\/02\/cropped-espagueti-rojo-mexican-150x200.jpg 150w\" sizes=\"(min-width: 1024px) 17vh, 37vw\" disable-inline-width=\"true\"><\/amp-img><\/div>\n<p><\/a><\/div>\n<\/div>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:21.84466%;top:2.42718%;width:58.00971%;height:3.55987%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" id=\"el-b9bc212e-5c9e-41da-a598-5b87c7934f91\">\n<p class=\"fill text-wrapper\" style=\"white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:0.47301255230125505% 0;font-family:&quot;Playfair Display&quot;,serif;font-size:0.275081em;line-height:1.2;text-align:center;padding:0;color:#000000\"><span><span style=\"font-weight: 700; letter-spacing: 0.1em; text-transform: uppercase\">more <\/span><span style=\"font-weight: 700; letter-spacing: 0.1em; text-transform: uppercase\">stories<\/span><span style=\"font-weight: 700; letter-spacing: 0.1em; text-transform: uppercase\"> from<\/span><\/span><\/p>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:66.26214%;top:61.48867%;width:7.76699%;height:0.16181%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" class=\"mask\" id=\"el-62d26476-27a3-40df-9cdf-7449bc9ad081\">\n<div class=\"fill\" style=\"background-color:#000;will-change:transform\"><\/div>\n<\/div>\n<\/div>\n<div style=\"position:absolute;pointer-events:none;left:11.40777%;top:7.60518%;width:75.97087%;height:6.47249%;opacity:1\">\n<div style=\"pointer-events:initial;width:100%;height:100%;display:block;position:absolute;top:0;left:0;z-index:0\" id=\"el-6be55ded-87a3-47ea-8d9e-3da15db505f1\">\n<h2 class=\"fill text-wrapper\" style=\"white-space:pre-line;overflow-wrap:break-word;word-break:break-word;margin:0.6586261980830679% 0;font-family:&quot;Playfair Display&quot;,serif;font-size:0.501618em;line-height:1.2;text-align:center;padding:0;color:#000000\"><span><span style=\"font-weight: 700; letter-spacing: 0.04em; text-transform: uppercase\">MA Kitchen<\/span><\/span><\/h2>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><\/amp-story-grid-layer><\/amp-story-page><\/amp-story><\/body><\/html><\/p>\n","protected":false},"excerpt":{"rendered":"<p>This easy Pasta alla Boscaiola recipe is a rustic Italian dish with sausage, mushrooms, and rosemary, bringing a taste of Tuscany to your table. Perfect year-round comfort!<\/p>\n","protected":false},"author":1,"featured_media":95304,"template":"","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","web_stories_publisher_logo":52866,"web_stories_poster":[],"web_stories_products":[],"footnotes":""},"web_story_category":[6894],"web_story_tag":[],"class_list":["post-95277","web-story","type-web-story","status-publish","has-post-thumbnail","hentry"],"taxonomy_info":[],"featured_image_src_large":["https:\/\/www.maricruzavalos.com\/wp-content\/uploads\/2023\/11\/cropped-italian-pasta-alla-boscaiola.jpg",640,853,false],"author_info":{"display_name":"Maricruz 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